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Sand Pebbles

Sand PebblesSand PebblesSand Pebbles
  • Home
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Photo Gallery

    Menu

    Appetizers

    Start your culinary trip around the Pacific with one of our homemade starters.

    Gyoza - Japan

    8.95

    Ground pork, chives, green onion, cabbage, ginger and garlic wrapped in a thin rice wrapper and pan fried. Served with soy sauce and spicy sesame oil.

    Lettuce Wraps - Vietnam

    12.95

    Asian wraps using iceberg lettuce, and seasoned minced chicken filling. 

    Vegan Lettuce Wraps - Vietnam

    12.95

    Asian wraps using iceberg lettuce, and seasoned minced tofu filling. 

    Fresh Rolls - Thailand

    9.95

    Iceberg lettuce, boiled shrimp and carrots wrapped in a thin rice wrapper served with plum or peanut sauce. Served Cold.

    Tofu Triangle - Thailand

    7.95

    Tofu deep fried until crispy and golden brown and served with sweet and sour sauce.

    Edamame - Japan

    7.95

    Lightly boiled and perfectly salted young soybeans cooked using authentic Japanese methods.

    Por Pia - Thailand

    7.95

    Ground chicken, cabbage, carrot, onion, celery & silver noodles deep fried until golden brown and served with sweet and sour sauce. 

    Korean BBQ Ribs - Korea

    14.95

    Slow-cooked baby-back ribs seasoned and glazed with sweet and spicy Korean seasonings.

    South Pacific Oven Roasted Pork Tenderloin - Tahiti

    9.95

    Sand Pebbles’ appetizer tribute to the famous Kahiki Supper Club in Columbus, Ohio; Pork tenderloin marinated in a tantalizing mix of exotic fruits and spices.

    Crab Rangoon - China

    9.95

    Crab meat mixed with cream cheese & deep fried until golden brown. Served with sweet and sour sauce.

    Salt and Pepper Squid - Singapore

    12.95

    Deep-fried pieces of squid tossed in a mixture of crunchy stir-fried garlic, ginger, and hot green peppers. 

    Shumai - China

    9.95

    Shrimp and vegetable dumpling with a ginger soy sauce. Served steamed or fried.

    Shrimp Tempura - Japan

    12.95

    Delicately battered fried shrimp served with sweet & sour sauce.

    Vegetable Tempura - Japan

    8.95

    Delicately battered fried shrimp served with sweet & sour sauce.

    Chicken Satay - Indonesia

    12.95

    Marinated chicken in a mix of herbs and spices including dark soy sauce, garlic, turmeric powder, and coriander powder. Served with peanut sauce on the side.

    Thai Hot Wings - Thailand

    14.95

    Spicy marinated wings with a side of hot teriyaki sauce.


    Salads

    Healthy and delicious fresh greens, fruits and vegetables

    Yum Neu-Ah (Spicy Beef Salad) Thailand

    19.95

    Grilled beef, lemon grass, onion, cilantro, scallions mixed with chili sauce and lime juice, tomatoes and cucumber served over lettuce.

    Seaweed Salad – Japan

    7.95

    Asian seaweed seasoned in sesame oil, salt, vinegar, red pepper, and sesame seeds. 

    Asian Mandarin Salad - Malaysia

    18.95

    Fresh green, Mandarin oranges, sesame ginger dressing and grilled chicken.

    Siam Salad - Thailand

    19.95

    Mixed green salad topped with Chicken Satay. Served with peanut sauce on the side.

    Sand Pebbles Salad - Thailand

    21.95

    Grilled salmon, fresh greens, and sesame ginger dressing.

    Mixed Green Salad

    8.95

    Mixed green salad with honey mustard or peanut dressing.

    Crab Salad - Japan

    16.95

    Crab meat, spicy mayo, lettuce, cucumber, scallion, sesame seeds.

    Grilled Chicken Salad - Japan

    17.95

    Crab meat, spicy mayo, lettuce, cucumber, scallion, sesame seeds.

    Larb - Lao

    18.95

    Lao style spicy salad. Choice of  tofu or grilled chicken, or grilled pork + $1. Salad seasoned with ground roasted sticky rice, lime, chili, and mint leaves.


    Soups

    Warmth for the soul, Sand Pebbles homemade soups.

    Miso – Japan

    6.95

     A traditional Japanese soup consisting of a dashi stock with softened miso paste and scallions.

    Tom Yum – Thailand

    7.95/8.95

    Choice of chicken $7.95 or shrimp $8.95 in our broth seasoned with lemon grass, chilies, mushroom, cilantro and lime juice.

    Tom Kar Gai – Coconut Soup – Thailand

    7.95

     Tender chicken and mushroom in coconut milk seasoned with lime juice, scallion, and galanga.

    Thai Rice Soup – Thailand

    7.95/8.95

    Chicken $7.95 or shrimp $8.95 in clear chicken broth with rice, scallions and cilantros

    Wonton Soup - China

    6.95

    Wonton skin stuffed with ground pork and spices in a tasty broth with green onions.

    Vegetable Soup - Thailand

    6.95

    Vegetables in a clear broth topped with scallions.


    Noodles & Bowls

    Warmth for the soul, Sand Pebbles homemade noodles and ramen.

    Traditional Tokyo Ramen - Japan

    18.95

    Classic Tokyo style ramen. Soy sauce and miso serve as the tare base broth. Sliced pork loin or chicken with, egg, scallion and a healthy dose of ramen noodles round out this traditional recipe.

    Tempura Shrimp Ramen - Japan

    21.95

    Classic Tokyo style ramen. Soy sauce and miso serve as the tare base broth. Tempura Shrimp with, egg, scallion, and a healthy dose of ramen noodles round out this traditional recipe. 

    PHO' Noodle Soups - Vietnam

    16.95

    All of our PHO' soups are garnished with cilantro and thinly sliced green and red onions. Served with fresh bean sprouts, basil and lime. Choice of chicken, tofu, beef +5.00, shrimp +5.00. 

    Dragon Noodle** - Malaysia

    21.95

    Pork ribs with spicy broth and noodles with bean sprouts and broccoli. This dish comes with the chef’s highest recommendation. 

    Crazy Noodles* - Thailand

    18.95

    Flat rice noodles stir-fried with your choice of chicken, tofu, beef +$5.00, shrimp +$5.00, scallop +$12.00 with spicy brown sauce, egg, onion, carrot, broccoli and basil leaves. 

    Pad See Eiew - Thailand

    16.95

    Flat rice noodles stir-fried with your choice of chicken, tofu, vegetable. Shrimp +$5.00, Beef +$5.00, Scallop + $12.00meat, with brown sauce, egg, onion, carrot and broccoli. 

    Lo Mein - China

    16.95

    Lo Mein noodles stir-fried with your choice of chicken, tofu, beef + $5.00, shrimp + $5.00, scallop + $12.00 with Chinese brown sauce, egg, onion, carrot, and broccoli.

    Vegetable Noodle Soup - Thailand

    16.95

    Rice noodles in country style soup with tofu or vegetables accented with bean sprouts and aromatic basil.

    Red Curry Noodle Bowl** - Thailand

    18.95

    Rice noodles with choice of protein, bell pepper, bamboo shoots, green beans, scallions, fresh basil, coconut milk, and red curry paste.

    Singapore Noodle - Singapore

    18.95

    Angel hair rice noodle stir-fried with your choice of protein with Chinese brown sauce, curry powder, egg, onion, carrot, red pepper, and scallion.

    Sukiyaki - Japan

    19.95

    Glass noodle in healthy vegetable broth with your choice of protein and mixed vegetables.


    Main Courses

    Dining nirvana from around the Pacific Rim

    Hainanese Chicken and Rice – Singapore

    20.95

    Sand Pebbles’ signature dish indigenous to South East Asia and famous in Singapore and Malaysia. Poached chicken & rice cooked in chicken stock with a chili dipping sauce.

    Chicken or Salmon Teriyaki – Japan

    18.95/24.95

    Grilled chicken breast or grilled salmon ($22.95) in delicious teriyaki sauce, served with Thai jasmine rice and steamed vegetables.

    Red Curry – Thailand

    18.95

    Choice of  chicken, tofu, beef +$5.00, shrimp +$5.00, scallop + $12.00; Prepared with bamboo shoots, bell pepper, green beans, fresh basil, green curry paste and coconut milk. Served with Thai jasmine rice.

    Green Curry – Thailand

    18.95

    Choice of  chicken, tofu, beef +$5.00, shrimp +$5.00, scallop + $12.00; Prepared with bamboo shoots, bell pepper, green beans, fresh basil, green curry paste and coconut milk. Served with Thai jasmine rice.

    Yellow Curry – Thailand

    18.95

    Choice of  chicken, tofu, beef +$5.00, shrimp +$5.00, scallop + $12.00; Prepared with bamboo shoots, bell pepper, green beans, fresh basil, green curry paste and coconut milk. Served with Thai jasmine rice.

    Massaman Curry – Thailand

    19.95

    (Voted #1 CNN’s World’s 50 Most Delicious Foods) Choice of chicken, tofu, beef +$5.00, shrimp +$5.00, scallop + $12.00; Red and green pepper, onion, potato, carrot and roasted peanut. Served with Thai jasmine rice.

    Pad Thai – Thailand's Most Famous Dish

    16.95

    Rice noodles stir fried with shrimp, egg, chicken, bean sprouts & shallots, topped with scallions and ground peanuts. 

    Sand Pebbles Pad Thai – Thailand

    19.95

    Our spicy version of Pad Thai. Rice noodles stir fried in a tasty sauce of blended spice, egg, bean sprouts & shallots, topped with scallions, fried onions, ground peanuts and crispy chicken. 

    Beef Kra Pao (Thai Style Hot Basil)** – Thailand

    20.95

    Sliced beef, red pepper, onion, carrot & basil leaves stir-fried in our Thai chili hot sauce. Served with Thai jasmine rice. 

    Nasi Goreng (Fried Rice) – Indonesia

    17.95

     An Indonesian favorite, fried rice spiced with kecap manis, shallot, garlic, tamarind, chili, egg, and diced chicken breast.

    Thai Basil Fried Rice – Thailand

    17.95

    Choice of chicken, tofu, beef +$5.00, shrimp +$5.00, scallop +$12.00. Stir-fried with egg, onions, mushrooms, red and green pepper & basil leaves in our Thai chili sauce.

    Sand Pebbles Fried Rice – Thailand

    18.95

    Chicken stir-fried with egg, onions, red pepper & chili sauce topped with crispy chicken, fried onions and scallions.

    House Fried Rice – Thailand

    16.95

    Fried rice with egg, carrot, onion, and snow peas. Choice of chicken, tofu, beef +$5.00, shrimp +$5.00, scallop +$12.00.

    Hibachi Fried Rice – Japan

    19.95

    Choice of protein or vegetable stir fried with Jasmine rice, egg, carrot, peas and sesame in Sand Pebbles' Japanese brown sauce. Choice of chicken, tofu, beef +$5.00, shrimp +$5.00, scallop +$12.00.

    Curry Fried Rice – Thailand

    18.95

    Choice of protein or vegetable stir fried with Jasmine rice, egg, onion, red and green pepper in Sand Pebbles'  brown sauce and curry powder. Choice of chicken, tofu, beef +$5.00, shrimp +$5.00, scallop +$12.00.

    Korean Salmon Rice Bowl – Korea

    24.95

    Grilled salmon in a delicious Korean BBQ sauce served with fresh lettuce, carrot, scallions, and jalapeno.

    Kahiki Pineapple Chicken – Polynesia

    19.95

    Sand Pebbles’ main course tribute to the famous Kahiki Supper Club in Columbus, Ohio. Chicken stir fried with red and green peppers, onion, scallion, egg and brown sauce, with pineapple and rice. Topped with fried garlic, green onions, and cashews.

    General Tso's Chicken - China

    18.95

    Lightly breaded chicken meat, tossed in a tangy, spicy sauce and garnished with broccoli served with jasmine rice. 

    Asian Orange Chicken - China

    18.95

    Lightly breaded chicken meat with orange peels, broccoli ,onion, green onion, snow pea in a special orange sauce. Served with Thai jasmine rice.

    Garlic Salmon - Thailand

    24.95

    Barbecued salmon marinated in garlic sauce, white pepper, coriander root, and soy sauce. Garnished with crispy basil leaves.

    Garlic Chicken - Thailand

    18.95

    Stir-fried chicken with broccoli, carrots, onion, and scallion in Sand Pebbles' garlic sauce.

    Sesame Chicken - China

    18.95

    Stir-fried chicken with broccoli, onion, and green onion in Sand Pebbles' brown sauce and sesame oil.

    Chicken Satay - Indonesia

    18.95

    Marinated chicken in a mix of herbs and spices including dark soy sauce, garlic, turmeric powder, and coriander powder. Served with peanut sauce on the side.

    Beef Broccoli - China

    20.95

    Beef and broccoli sauteed in Sand Pebbles' flavorful brown sauce topped with sesame seeds.

    Tofu Royal - Thailand

    18.95

    Stir-fried tofu with peas, mushrooms, carrots, bean sprouts, and scallions in a light brown sauce.

    Chicken Cashew Nut - Thailand

    19.95

    Stir-fried chicken with onion, green onion, red and green pepper, and scallions in Sand Pebbles' brown sauce.

    Hunan Beef - China

    20.95

    Stir-fried beef with broccoli, red and green pepper, carrot, and scallions in spicy Hunan sauce.

    Pork Ribs - Laos

    23.95

    Marinated pork ribs well soaked with aromas and sauces and served with a small side-salad.

    Korean Spicy Chicken - Korea

    18.95

    Stir-fried chicken with broccoli, onion, green onion, carrot, and dry chili in spicy Korean sauce..

    Gong Ob Woonsen - Thailand

    20.95

    Must try traditional menu from Thailand. Casserole shrimp with glass noodles, black pepper, green onion, garlic, and ginger topped with cilantro. Served with Sand Pebbles' spicy sauce on the side..


    Dessert

    Fresh from our sister company Chagrin Cake Company and locally produced Pierre's Ice Cream our desserts simply are the best.

    Fried Bananas and Chocolate

    8.95

    Deep Fried Bananas and chocolate wrapped in a thin rice wrapper and delicately fried.

    Coconut Crème Brûlée

    8.95

    Maddeningly delicious spin-off of a traditional recipe. 

    Cheese Cake Rolls

    8.95

    Traditional cheesecake wrapped in a delicate rice wrapper and lightly fried with a freshly blended strawberry sauce.

    18% Gratuity Added to Parties of Five or More


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